Corte Gardinala
The corte gardinala restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
The corte gardinala restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
Thanks to a careful and accurate restoration of the old barn, our restaurant can comfortably welcome 60 people: a room on the ground floor and an attic room…
The restaurant at Corte Oliani offers typical, vegetarian cuisine prepared with fresh, seasonal ingredients, often at km zero.
During the months of July and August, three days a week, we host dinners for our guests with home-cooked menus served in the garden with centuries-old…
The menu proposed by the agriturismo is linked to the traditions of Veneto cuisine revisited in a modern key by competent and attentive staff.
The kitchen offers dishes of the typical products of the culinary culture of the region as sweet Montagnana ham, vegetables and rice.
Menu from £15 per person includes: 1 first course, 1 second course with side dish, dessert, coffee (beverages excluded) First courses to choose from: risotto…
The restaurant offers, upon reservation, cooked with organic products.
In the structure there is a large kitchen fully equipped for the exclusive use of the guests
Francesco, son of Bernardo, manages its own restaurant supported by a young and dynamic, seeking simple plates with choice of raw material in respect…
The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.