Corradini
The kitchen offers our guests a daily five-course menu, consisting of appetizer, soup, first course, second course, buffet of seasonal vegetables and dessert.
The kitchen offers our guests a daily five-course menu, consisting of appetizer, soup, first course, second course, buffet of seasonal vegetables and dessert.
The restaurant at Agritur Maso Fior di Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often at km zero.
For breakfast you can enjoy rich and genuine breakfasts featuring pastries, yogurt, bread, jams, and apple juice prepared with care by Carla's hands.
The restaurant at Maso Pomarolli offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from zero kilometers away.
The restaurant at Bio-Agritur La Casa dei Trajeri offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Cena contadina Every Saturday evening we offer a cena contadina, a convivial moment to meet and share experiences and emotions.
The restaurant at Wargerhof offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
The restaurant at Hoferhof offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Niederhof's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.