Agriturismo in Lei with Restaurant, Typical Product Market

At Usurtala, cheese comes directly from the farm's own dairy: organic, sold right here at the agriturismo, in several varieties.

Sa Tanchitta's restaurant serves dishes from the Sardinian tradition, prepared with what surrounds the house.

Dishes prepared with the products of our land, traditional and with ancient flavors.

The restaurant at Is Cheas offers traditional cuisine of the territory prepared with fresh, seasonal ingredients, often sourced locally.

Our cuisine is a blend of tradition and innovation, our dishes are revisited in a modern key, our guest (guest because they are hosted and pampered…

The restaurant at Sa Pramma offers typical, vegetarian cuisine prepared with fresh, seasonal ingredients, often sourced locally.