The restaurant at Farm-house La Cascina

At the Agriturismo La Cascina di Brembate di Sopra you will find only restaurant service, but the genuine kind that comes from the heart of a true agricultural business. The Personeni family welcomes you across four generations with a fixed-price menu where every ingredient comes directly from their fields and their stables.

Casoncelli alla bergamasca are the house specialty: pasta made with expertise, filled generously with their own meat and cured meats, the kind of pasta that tastes of tradition. They also offer creamy carnaroli risotto, salamella with polenta, roasts and grilled beef. The vegetables are fresh from their garden, the cheeses and cured meats are theirs. The menu changes every week following the seasons and recipes passed down from their grandmothers.

The atmosphere is simple and essential, consistent with the agritourism spirit. You can eat outdoors under the portico or inside, always surrounded by the authenticity of the Bergamo countryside. Attentive and prompt service. It's the perfect place if you're looking for real food, without frills, made with ingredients you know because they come from there, from that farmhouse.