Corte Verzè - Agriturismo & Wellness
The restaurant at Corte Verzè brings to the table soppressa, pancetta, coppa, lardo, lonza and cotechino produced in-house.
The restaurant at Corte Verzè brings to the table soppressa, pancetta, coppa, lardo, lonza and cotechino produced in-house.
The restaurant at Massimago offers typical cuisine, vegan, vegetarian, and gluten-free prepared with fresh, seasonal ingredients, often sourced locally.
San Bartolomeo Agriturismo Restaurant At the foot of the evocative Colli Euganei, the restaurant of Agriturismo San Bartolomeo in Monselice welcomes…
Osteria sympathy... Beware of imitations.