Agriturismo in Terzolas with Restaurant, Typical Cuisine

For breakfast you can enjoy rich and genuine breakfasts featuring pastries, yogurt, bread, jams, and apple juice prepared with care by Carla's hands.

Chalet Fogajard's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Cena contadina Every Saturday evening we offer a cena contadina, a convivial moment to meet and share experiences and emotions.

The restaurant at Bio-Agritur La Casa dei Trajeri offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at Maso Pomarolli offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from zero kilometers away.

The restaurant at Wargerhof offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Niederhof's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.