Agriturismo in Terzolas with Restaurant, Families With Children

The NestAlp Malga Campo restaurant offers traditional local cuisine prepared with fresh and seasonal ingredients, often sourced from km zero.

The farmhouse does not offer restaurant service but only overnight stay and breakfast.

For breakfast you can enjoy rich and genuine breakfasts featuring pastries, yogurt, bread, jams, and apple juice prepared with care by Carla's hands.

The restaurant dining room is nestled among the apple orchards of Samoclevo, with the Brenta Dolomites providing a stunning backdrop.

Chalet Fogajard's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Cena contadina Every Saturday evening we offer a cena contadina, a convivial moment to meet and share experiences and emotions.

The restaurant at Bio-Agritur La Casa dei Trajeri offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at Maso Pomarolli offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from zero kilometers away.

The restaurant at val d'adige offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant at Wargerhof offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Niederhof's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.