Agriturismo in Via Francigena with Restaurant

Restaurant Description Agriturismo Tenuta Di Monaciano In the heart of Tuscany, in Castelnuovo Berardenga, the restaurant of Agriturismo Tenuta Di Monaciano…

In the heart of the Viterbo countryside is the Agriturismo Il Marruggio, an ideal place to spend a pleasant stay in contact with nature throughout the year…

Cobragor's restaurant is born from countryside cuisine: simple, carefully prepared dishes linked to the season, with organic ingredients and raw materials…

The restaurant at La Collina Del Sole offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant of tenuta la ghiaia offers traditional local cuisine prepared with fresh and seasonal ingredients, often at km zero.

Open on Sundays and other days by reservation, the restaurant with large central fireplace offers typical local dishes such as fettuccine al ragù…

The restaurant at Pieve Sprenna offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.

La Sarticola's restaurant offers traditional cuisine of the territory prepared with fresh, seasonal ingredients, often at km zero.

Villa La Nina's restaurant offers traditional cuisine from the territory prepared with fresh, seasonal ingredients, often from local sources.

In the barn of Grande Prato, or outdoors among the pergolas and by the poolside, dinner is served exclusively to guests staying at the property…

On the ground floor there is a large hall where tasty and rich breakfast is served and, if the guests wish so, dinner with typical dishes.