Agriturismo in Attimis with Restaurant, Disabled Access

Mediterranean and local cuisine

The restaurant of La' di Muk offers typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience…

Cà Marian's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.

The restaurant at Bosco Romagno offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant offers guests typical dishes such as gnocchi di ricotta, ravioli or risottos.

The agriturismo features a large dining room and a veranda, interconnected, for a total of 60 seats.

Lis Rosis's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.

The restaurant at Borgovecchio offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.

The Pituello agritourism started its activity in the year 2000 from a farm, established in the 1970s, with cereal, livestock and wine-growing activities…

The restaurant at Silicanum offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.

We offer typical Friuli cuisine based on seasonal products from our farm and local growers.

Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from our farm production, which follows…

Agriturismo Fornâs Restaurant Description Nestled in the heart of Carnia, at 1000 meters of altitude, the restaurant of Agriturismo Fornâs offers an authentic…

You will be able to taste typical dishes of local cuisine and cold snacks.

Il Chiosco Isola Augusta is a welcoming place with rustic details, perfect for both an informal aperitif with friends and a warm meal.