Agriturismo in Capovalle with Restaurant

The farmhouse has a restaurant, called Locanda San Lorenzo, where guests can taste some typical dishes prepared with seasonal and regional products…

The restaurant at L'uliveto offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

At 700 meters altitude, with Corna Blacca framed by the windows, the Colombo family runs this agritourism in their 18th-century family home, complete with…

The restaurant at Il Bagnolo offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at Fioralba offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Internal restaurant with local food, opened every evening from april till september

The restaurant at la rocca offers traditional local cuisine prepared with fresh, seasonal ingredients, often at km zero.

Family atmosphere, seasonal ingredients, honest prices, just a few words that sum up the spirit of Camporengo trattoria.

The restaurant at Ca' Cristane offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The le murette restaurant offers traditional local cuisine prepared with fresh and seasonal ingredients, often at km zero.

The large external courtyard, the halls and the park of Macesina constitute an enviable setting for various occasions and ceremonies: weddings and civil…

For those who wish, there is the possibility to purchase our local products such as fresh fruit and vegetables, eggs from our hens, ducks and guinea fowl…

The kitchen receives oil, wine, fruit and vegetables cultivated by the family, along with honey and elderflower syrup that becomes the base of the signature…

We offer you ‘a la carte’ menu from € 20 to €35. OPEN: Summer all days dinner-Winter/Autumn week end. Complete and customized menu for groups, parties…

The restaurant in Roeno proposes typical local cuisine prepared with fresh and seasonal ingredients, often at km zero.

Calvola's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often from zero kilometers away.

Maso le 4 Stagioni's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often from zero kilometers away.

The restaurant at le frise offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Ca' del Sol's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

One of the typical menu of the valley depending on the season includes: - salami with buckwheat polenta - Bigoli with sausage and rosemary - Campanule with…

The restaurant of Maso Naranch offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.

The restaurant at Relais Forte Benedek - Agriturismo di Charme (Adults Only) offers traditional local cuisine prepared with fresh and seasonal ingredients…

The kitchen showcases products from the agritourism's 6 hectares of vineyards, planted on the clay soils of Lugana, alongside fresh vegetables from the house…

The restaurant at Dimora Del Bugiardo offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.

THE RESTAURANT SERVICE IS NO LONGER AVAILABLE