Le Giarine
"Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from..."
"Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from..."
"The restaurant at Codelli offers traditional territory cuisine prepared with fresh, seasonal ingredients, often from..."
"The restaurant at Silicanum offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced..."
"The restaurant at Borgovecchio offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced..."
"Lis Rosis's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local..."
"We offer typical Friuli cuisine based on seasonal products from our farm and local growers. We propose meat-based..."
"Mulino delle Tolle's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced..."
"Casa Shangri-La's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced..."
"The restaurant at Bosco Romagno offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero..."
"The restaurant at Borgo Dei Sapori offers typical cuisine prepared with fresh and seasonal ingredients, often at km..."
"Our restaurant is spacious and bright. Its capacity, which reaches up to about 100 people, is well suited for hosting..."
"The restaurant at Il Vagabondo offers traditional local cuisine prepared with fresh, seasonal ingredients, often..."
"La Sorgente Longobarda offers a menu of Friulian tradition favoring dishes based on wild herbs and local products. In..."
"Under the 'Lavor Furlan' brand name, Agricola Stefanutti produces and markets flour for polenta and hulled barley. A..."
"Mediterranean and local cuisine"