Agriturismo in Maser with Restaurant, Air Conditioning

The restaurant at Sant'Andrea offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant of la casa vecchia proposes traditional local cuisine prepared with fresh and seasonal ingredients, often from zero kilometers away.

Due Caprini's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Restaurant Agriturismo Villa Maria In the heart of the Prosecco DOCG denomination, among the gentle hills of Farra di Soligo, Villa Maria's restaurant offers…

Sandi's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Le Perine's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Vedova's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Le Zitelle di Ron's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Il Follo's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at al pozzo offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant is open every weekend evening, and Sunday also at midday. Reservation is recommended. During the week we are available for half-board on request.

Osteria sympathy... Beware of imitations.

The restaurant at la magiufra offers traditional local cuisine prepared with fresh, seasonal ingredients, often from zero kilometers away.

The restaurant at il cascinale offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Dei Ciliegi's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at Azienda Agricola Cà Piadera offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Immerse yourself in authentic Venetian cuisine at the restaurant of Agriturismo Al Redentor, in San Biagio di Callalta, just minutes from Treviso.

Welcome to the restaurant of Agriturismo Il Frutteto, where Veneto culinary tradition meets the authenticity of the Treviso countryside.

The restaurant at da Merlo agriturismo offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero.

The restaurant at Villa Ghislanzoni offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Our main specialties are fresh homemade pasta, primarily bigoli, maccheroni and pasticcio, mixed grilled meats, guinea fowl in sauce, beef stew, all served…

The restaurant consists of two rooms, a smaller one that can accommodate up to 30 seats and a larger second one that, together with the first, can host…

Our Chef Davide Pauletto cooks with love and with ingredients of the highest quality, mostly coming from our agricultural company.