Agriturismo in Monzuno with Restaurant, Typical Product Market

"Breakfast and other meals are served in the former cowshed, converted into a cosy dining room with fireplace. During..."

"The cuisine we propose is traditional Bolognese cuisine. All the ingredients and raw materials we use are of organic..."

"From the recipes of the Tuscan-Emilian tradition, we offer diners and guests tasty and satisfying dishes for dinners..."

"The restaurant at fattoria l'alpenice offers traditional local cuisine prepared with fresh and seasonal ingredients..."

"In summer you eat under the cool shade of the trees a zero km menu with organic products from the farm or from..."

"We are not offering a full restaurant service. However, in case you prefer to stay at our place for lunch or dinner..."

"At the Duepapaveri restaurant we do seasonal cuisine with fresh, local ingredients and vegetables from our own garden..."

"The kitchen at Acetaia La Vedetta is built around Aceto Balsamico di Modena IGP produced in-house, aged in the family's..."

"The restaurant at Aggazzotti offers traditional regional cuisine prepared with fresh, seasonal ingredients, often..."

"Villa Parri is a historic residence from the early 19th century, built by engineer Parri, designer of the first railway..."