Marilenia
The kitchen of agriturism is based entirely on home made products directly offering our campaign.
The kitchen of agriturism is based entirely on home made products directly offering our campaign.
Typical country restaurant, summer venue, with a view over the family vineyards.
TASTING MENU 1* MEAT PROPOSAL: €38.00 PER PERSON ENROLL OF STARTERS: MALLARD CUTTING BOARD Local cold cuts and cheeses accompanied by homemade jams MIXED…
The restaurant is open year round, both for sleeping guests as others. We are open for lunch and diner, but reservations are necessary.
Restaurant is open only by reservation with a minimum of 15 people. No à la carte service, not always open.
Catering with typical Romagna dishes to pair with our wines: outdoors in the summer, in the room with fireplace or in the heated veranda on winter days.