Da Merlo
The restaurant at da Merlo agriturismo offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero.
The restaurant at da Merlo agriturismo offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero.
The Bed & Breakfast Poppies & PAPERE is an accommodation recently renovated, designed to accommodate in a relaxing and pleasant environment all types…
At the agriturismo Le Cicale, breakfast is prepared with genuine food.
Ca' De Memi's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The 'Scacchiera' holiday farm, on the immediate outskirts of Padua, is a place where one can encounter all the components of the Euganean tradition: dishes…
Dei Ciliegi's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at al pozzo offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant is open every weekend evening, and Sunday also at midday. Reservation is recommended. During the week we are available for half-board on request.
The menu at Capeeto is fixed: a trio of appetizers featuring eggplant caponata, farmer's salad and seasonal vegetable flan, followed by a first course choice…
The agritourism began as a natural extension of the farm.
The restaurant at corte del brenta offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
La Buona Terra is an agriturismo in Cervarese Santa Croce. It has an organic farm, green spaces and animals, and the surroundings are quiet.
The restaurant at il cascinale offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
Our main specialties are fresh homemade pasta, primarily bigoli, maccheroni and pasticcio, mixed grilled meats, guinea fowl in sauce, beef stew, all served…
Welcome to the restaurant of Agriturismo Dai Caroni, where Venetian culinary tradition meets the authenticity of a true rural experience.
The restaurant at Villa Ghislanzoni offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Welcome to the restaurant of Agriturismo Il Frutteto, where Veneto culinary tradition meets the authenticity of the Treviso countryside.
The restaurant at il bucaneve offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Just two kilometers from Marco Polo Airport, Ca' Beatrice's kitchen serves traditional regional dishes in a welcoming family atmosphere.
The restaurant at la magiufra offers traditional local cuisine prepared with fresh, seasonal ingredients, often from zero kilometers away.
Osteria sympathy... Beware of imitations.
Our Chef Davide Pauletto cooks with love and with ingredients of the highest quality, mostly coming from our agricultural company.
The restaurant at B&B villa casa country proposes typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer.
A beautiful structure surrounded by greenery, look the details of Ai gradoni
The restaurant at Sant'Andrea offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.