Agriturismo in Candiana with Restaurant, Air Conditioning

The restaurant at our farm is called Locanda Venezze and can accommodate up to 50 people.

San Bartolomeo Agriturismo Restaurant At the foot of the evocative Colli Euganei, the restaurant of Agriturismo San Bartolomeo in Monselice welcomes…

The restaurant at B&B villa casa country proposes typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer.

The restaurant at corte carezzabella offers traditional cuisine prepared with fresh, seasonal ingredients, often at km zero.

The menu at Capeeto is fixed: a trio of appetizers featuring eggplant caponata, farmer's salad and seasonal vegetable flan, followed by a first course choice…

The restaurant at le muraglie offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

OUR CUISINE. Since its origins, the typical cuisine of our restaurant, just a few minutes from Rovigo, has been renowned for the use of local, fresh…

The farm offers the feud healthy and wholesome, even more noticeable next to the natural wealth of the territory, so varied and fascinating.

The restaurant at Bertilla offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from within a few kilometers.

The restaurant of casa ramello offers typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer.

La Buona Terra is an agriturismo in Cervarese Santa Croce. It has an organic farm, green spaces and animals, and the surroundings are quiet.

The restaurant at il bucaneve offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Cuisine is our strong point, because the spirit of conviviality has accompanied our family and our friends always, since meeting in front of a sunset…

The restaurant at Ca' Cornera offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from within a few kilometers.

The restaurant at da Merlo agriturismo offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero.

Dei Ciliegi's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Our main specialties are fresh homemade pasta, primarily bigoli, maccheroni and pasticcio, mixed grilled meats, guinea fowl in sauce, beef stew, all served…

Welcome to the restaurant of Agriturismo Il Frutteto, where Veneto culinary tradition meets the authenticity of the Treviso countryside.

The restaurant at Villa Ghislanzoni offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.