Tenuta Dell’ Annunziata
The in-house restaurant of Tenuta de l'Annunziata, Quercus, is always your best taste choice.
The in-house restaurant of Tenuta de l'Annunziata, Quercus, is always your best taste choice.
The restaurant at pasque' offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero.
The restaurant at Al-Marnich uses ingredients from the surrounding farm, in Val d'Intelvi above Argegno: goat cheeses, vegetables from the garden, cured…
Cassinazza's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
Agriturismo Il Talento Nella Quiete also has a restaurant room for the exclusive use of guests who book half-board.
The agriturismo "La Betulla" is easily accessible from the Lakes Highway, Sesto Calende exit towards Luino.
The restaurant at Campaccio offers typical cuisine prepared with fresh, seasonal ingredients, often from km zero suppliers.
The menu changes with the seasons: handmade fresh pasta, creamy risottos, low-temperature or grilled meats, vegetables from our garden.
The restaurant at Al Motto offers typical cuisine prepared with fresh, seasonal ingredients, often from km zero suppliers.
At "L'Altana del Motto Rosso" you can taste the flavors of Piedmont in our genuine cuisine.
Dining in our Ristoro allows you to savor typical elements of traditional Lariana cuisine with new experimentations: risottos of various kinds, homemade…
The cuisine offers traditional dishes inspired by the traditions of the lake and the nearby Valtellina, in harmony with the season and the farm's production.