OUR PHILOSOPHY Our restaurant, Monnalisa prides itself on a traditional Tuscan cuisine with a contemporary twist.
The restaurant at podere belvedere olistico proposes typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Traditional tuscan cousine, organic products.
The dining room of Castello di Vicchiomaggio overlooks the Greve Valley, with vineyards and olive groves descending from the same hillside where the castle…
In the barn of Grande Prato, or outdoors among the pergolas and by the poolside, dinner is served exclusively to guests staying at the property…
The restaurant at Stazione di Monta offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at La Valle in Polvereto offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Fattoria di Cintoia specializes in dinners, group lunches, and cooking classes.
On request, we have restaurant service.
The restaurant of Pino del Capitano proposes typical local cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.
Agriturismo Inalbi cultivates olive groves and vineyards on the hills of Impruneta, just 13 kilometers from Florence.
In the heart of the Mugello valley, between Dicomano and Vicchio, the restaurant of Agriturismo Francini represents an authentic Tuscan gastronomic experience.
