Agriturismo in Monghidoro with Restaurant, Barbecue

The cuisine we propose is traditional Bolognese cuisine. All the ingredients and raw materials we use are of organic origin.

The restaurant at della salute più offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

Tuscan cuisine creatively revisited by the hostess, following the seasons and using farm products and wild ingredients from the territory.

The eating house 'La Cucina della Casa di Mezzo', with a large dining-room, open to our guests and to the public, offers local products from the Rio Verde…

In summer you eat under the cool shade of the trees a zero km menu with organic products from the farm or from companies in the Mugello area specialized…

At the Agriturismo you can enjoy typical Tuscan dinners and attend cooking classes organized according to your preferences.

(april to september) Dinner can be provided id you book before 1 pm the same day. The food is characteristic of the region with disches using local organic…

The restaurant is in the structure, provides nutrition always fresh found in farms bordering, only on booking.

In the heart of the Mugello valley, between Dicomano and Vicchio, the restaurant of Agriturismo Francini represents an authentic Tuscan gastronomic experience.

Podere Le Pialle's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.