Agriturismo near Florence with Restaurant, Typical Product Market

Like every aspect of the Fattoria di Maiano, even the kitchen is based on a passion for the territory.

The restaurant at Casale le Pergole offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero.

The Agriturismo Montereggi Restaurant is open from April to September for Friday evening (dinner), Saturday (lunch and dinner) and Sunday (lunch) services.

The restaurant at L'Oasi di Cice offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The Osteria del Poggio, situated in an ancient mill, is furnished with original pieces that evoke the spirit of the old inns.

Our winery offers tastings on a panoramic terrace, light lunches, and cooking classes featuring our own products alongside organic, locally sourced ingredients.

The dining room of Castello di Vicchiomaggio overlooks the Greve Valley, with vineyards and olive groves descending from the same hillside where the castle…

The restaurant at Fattoria di Cintoia specializes in dinners, group lunches, and cooking classes.

The restaurant at La Casa di Rodo offers typical local cuisine prepared with fresh and seasonal ingredients, often at km zero.

The Cameli Guido restaurant offers traditional local cuisine prepared with fresh and seasonal ingredients, often sourced from km zero.

We serve only traditional dishes with natural ingredients Our restaurant is proud to offer guests all of the traditional regional dishes, all with ingredients…

The Podere Botro restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often at zero kilometers.

The old and traditional Tuscan cooking is made of savory, simple ingredients cooked wisely.

The Oasi di Bacco agriturismo restaurant offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Surrounded by the green hills of the Chianti, in a warm relaxed atmosphere.

In front of the hotel room 2 / 3 times a week you can dine on typical Tuscan dishes and wines that we produce together with the owners of the farm…

In summer you eat under the cool shade of the trees a zero km menu with organic products from the farm or from companies in the Mugello area specialized…

Live an authentic culinary experience and enjoy the Tuscan cuisine of the past, through ancient recipes handed down from generation to generation, cooked with…

The first building of the estate, right next to the entrance, is the old cellar and the place where the grapes were dried.

Restaurant with home cooking, the dishes served are prepared with products mainly of our production (meat, vegetables, sauces, oil,...). Depending…

In the romantic Butterflies hall, we will offer you dishes of the typical Tuscan cuisine or reinterpretations of the traditional Tuscan cuisine.

Villa Palagetto farmhouse's restaurant offers a menu with typical Tuscan dishes, all carefully prepared by chef Carolina, with raw materials selected from…

Family home cooking prepared almost always with farm products Breakfast and shared dinner with other guests

Welcome to La Vedetta di Tornano restaurant.

The restaurant at Fattoria di Lornano offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Villa Parri is a historic residence from the early 19th century, built by engineer Parri, designer of the first railway line in central Italy.