Agriturismo in Serramonacesca with Restaurant, Groups of Friends

On the ground floor, a characteristic refreshment point has been created, run by the Pietrangelo family, with traditional local specialities, all dressed with…

L'Uliveto's restaurant proposes typical cuisine prepared with fresh and seasonal ingredients, often km zero.

The dining room was created from a space previously used as a storage for agricultural tools.

Villa Pardi's restaurant proposes typical cuisine prepared with fresh and seasonal ingredients, often km zero.

The restaurant at la collinetta offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

The restaurant at La Masseria offers typical local cuisine prepared with fresh, seasonal ingredients, often at km zero.

Welcome to the restaurant of agriturismo Piccolo Albero, where authentic Abruzzese cuisine meets the values of sustainability and genuineness.

The Rosso di Sera restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

There is a place where you don't have to do or say anything to feel good, where you don't have to exaggerate in order to get excited.

Our agriturismo was founded in 1992. For 30 years we have offered tourist hospitality in four accommodations.

Agreement with a restaurant in Moscufo that offers dishes from peasant cuisine, homemade pasta and arrosticini, all prepared at a truly high level.

You can enjoy breakfast, lunch and dinner in the beautiful glass-enclosed veranda surrounded by the greenery of our olive trees.

The restaurant at Le Magnolie offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant of bio il portico offers typical, vegetarian, gluten-free cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant of Persichitti offers typical cuisine prepared with fresh and seasonal ingredients, often km zero.

Restaurant service is available by reservation only, and the menu is established with guests.

The restaurant of le macine proposes typical cuisine prepared with fresh and seasonal ingredients, often locally sourced.

The restaurant at La Porta dei Parchi offers typical, vegetarian, vegan, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced…