La Faula
Mediterranean and local cuisine
Mediterranean and local cuisine
I Comelli's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Our restaurant is spacious and bright. Its capacity, which reaches up to about 100 people, is well suited for hosting banquets and parties - events that play…
The restaurant offers guests typical dishes such as gnocchi di ricotta, ravioli or risottos.
Under the 'Lavor Furlan' brand name, Agricola Stefanutti produces and markets flour for polenta and hulled barley.
Casa Shangri-La's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
We offer typical Friuli cuisine based on seasonal products from our farm and local growers.
Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from our farm production, which follows…
You will be able to taste typical dishes of local cuisine and cold snacks.
Ballaminut's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant of Nonis offers typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience to discover…
Il Chiosco Isola Augusta is a welcoming place with rustic details, perfect for both an informal aperitif with friends and a warm meal.
Agriturismo Fornâs Restaurant Description Nestled in the heart of Carnia, at 1000 meters of altitude, the restaurant of Agriturismo Fornâs offers an authentic…