Agriturismo in Turano Lodigiano with Restaurant, Typical Product Market

The restaurant at Cascina di Mezzo operates on tasting menus that change almost every week: from Sunday lunches to Saturday dinners, with dates set season…

The restaurant at castello di luzzano offers typical cuisine prepared with fresh, seasonal ingredients, often from km zero.

Piacenza cuisine, pure and simple. Chisolini, aged cured meats, tortelli, pissarei e fasò: everything made by hand, just as it was prepared in these homes…

The restaurant at Ripa del Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally.