Agriturismo in Atripalda with Restaurant, Families With Children

The restaurant at La Vecchia Torre offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.

Our area is situated in a mountainous part of the campania region, whwre the “irpini”,(word derived from latin: hirpus=wolf), combactive people, reigned…

The restaurant at agora offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.

Our cuisine draws from the traditions of our lands as well as our families.

The bellofatto agriturismo restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.

The restaurant at la selva offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

The Cancelleria restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant at agricola villa lupara offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced…

Immersed in an authentic paradise of nature, culture and folklore, in the green of the immense Ofanto valley lies the 'nonna rosina' agritourism farm.

The restaurant at Casa Fasano offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at Villa Divina offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Da Regina's restaurant overlooks the terraced vineyards of Tramonti and showcases the estate's own wine alongside fior di latte from the Monti Lattari…

The Nicolao family works in the kitchen, bringing to the table the produce they cultivate in the lands surrounding the nineteenth-century residence in Albori.

The restaurant at Sopra il Limoneto offers typical cuisine prepared with fresh and seasonal ingredients, often from km zero.

Fattoria Ranaldo's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant, run by the family, is located on the ground floor of the building, in a characteristic room with fireplace and with over 40 seats.

Zero-kilometer cuisine

Villa Palmentiello's restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

The kitchen prepared personally by Mrs. Rosaria, wife of the owner, using largely the products of the company and is inspired by the rediscovery…

The restaurant at masseria la morella offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

Located in a hilly area at the foot of Monte Taburno, precisely near the medieval village of Sant'Agata dei Goti, an authentic and sustainable culinary…

Typical Neapolitan cuisine

The jewel of "La Casa Del Ghiro" is its restaurant.

Nonno Tobia's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

At the restaurant of Punta San Lazzaro, cuisine is much more than a service: it is a daily celebration of our land.