Agriturismo in Bolotana with Restaurant, Typical Product Market

At Usurtala, cheese comes directly from the farm's own dairy: organic, sold right here at the agriturismo, in several varieties.

Sa Tanchitta's restaurant serves dishes from the Sardinian tradition, prepared with what surrounds the house.

At Lollove, a medieval village in Barbagia, Lollovers' restaurant is located on Via Carlo Alberto, within the agritourism property.

Dishes prepared with the products of our land, traditional and with ancient flavors.

At Sa Pigalva, Giovanni and Giovanna cook, managing the agriturismo for thirty years alongside their agro-pastoral farm just 50 meters away, from which comes…

The restaurant at Is Cheas offers traditional cuisine of the territory prepared with fresh, seasonal ingredients, often sourced locally.