At the agriturismo Le Cicale, breakfast is prepared with genuine food.
The Bed & Breakfast Poppies & PAPERE is an accommodation recently renovated, designed to accommodate in a relaxing and pleasant environment all types…
The agriturismo La Rebosola is located in the plain that slopes down toward the Lagoon of Chioggia, a few kilometers from the beach of Sottomarina…
The restaurant at corte del brenta offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The 'Scacchiera' holiday farm, on the immediate outskirts of Padua, is a place where one can encounter all the components of the Euganean tradition: dishes…
The menu at Capeeto is fixed: a trio of appetizers featuring eggplant caponata, farmer's salad and seasonal vegetable flan, followed by a first course choice…
The restaurant at B&B villa casa country proposes typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer.
The restaurant at Le Garzette proposes typical local cuisine prepared with fresh and seasonal ingredients, often at km zero.
The restaurant at da Merlo agriturismo offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero.
The agritourism began as a natural extension of the farm.
Just two kilometers from Marco Polo Airport, Ca' Beatrice's kitchen serves traditional regional dishes in a welcoming family atmosphere.
Dei Ciliegi's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Ca' De Memi's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Welcome to the restaurant of Agriturismo Il Frutteto, where Veneto culinary tradition meets the authenticity of the Treviso countryside.
The restaurant at le muraglie offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
La Buona Terra is an agriturismo in Cervarese Santa Croce. It has an organic farm, green spaces and animals, and the surroundings are quiet.
San Bartolomeo Agriturismo Restaurant At the foot of the evocative Colli Euganei, the restaurant of Agriturismo San Bartolomeo in Monselice welcomes…
The restaurant at corte carezzabella offers traditional cuisine prepared with fresh, seasonal ingredients, often at km zero.
The restaurant at our farm is called Locanda Venezze and can accommodate up to 50 people.
The restaurant at la restera del sile proposes typical cuisine prepared with fresh and seasonal ingredients, often from km zero.
The restaurant at il cascinale offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
In the journey from Venice to Ravenna one crosses the lands that the Po draws with a thousand branches going towards the sea, in this enchanted mosaic…
Ca'Zen now also rents reception rooms and garden for wedding receptions, parties, concerts, and events.
Immerse yourself in authentic Venetian cuisine at the restaurant of Agriturismo Al Redentor, in San Biagio di Callalta, just minutes from Treviso.
The restaurant is open every weekend evening, and Sunday also at midday. Reservation is recommended. During the week we are available for half-board on request.
