Sa Pigalva
At Sa Pigalva, Giovanni and Giovanna cook, managing the agriturismo for thirty years alongside their agro-pastoral farm just 50 meters away, from which comes…
At Sa Pigalva, Giovanni and Giovanna cook, managing the agriturismo for thirty years alongside their agro-pastoral farm just 50 meters away, from which comes…
Francadu's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources at km zero.
A beautiful structure surrounded by greenery, look the details of Parco Donnortei
The restaurant at Is Cheas offers traditional cuisine of the territory prepared with fresh, seasonal ingredients, often sourced locally.
L'orto restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from zero-kilometer sources.