Le Giarine
Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from our farm production, which follows…
Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from our farm production, which follows…
The cuisine is traditional and local level, we only use products that we cultivated and bred in addition to other typical products of our land.
Casa Shangri-La's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Lis Rosis's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.
The restaurant at Borgovecchio offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.
The restaurant at Silicanum offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.
The restaurant at Bosco Romagno offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
Mulino delle Tolle's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from km zero.
We offer typical Friuli cuisine based on seasonal products from our farm and local growers.
The restaurant at Il Vagabondo offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.
Ballaminut's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Restaurant Description Agriturismo Hermada Immerse yourself in the authenticity of Friulian cuisine at the restaurant of Agriturismo Hermada, located…
Under the 'Lavor Furlan' brand name, Agricola Stefanutti produces and markets flour for polenta and hulled barley.
The restaurant offers guests typical dishes such as gnocchi di ricotta, ravioli or risottos.
The agriturismo features a large dining room and a veranda, interconnected, for a total of 60 seats.
Welcome to the restaurant of Agriturismo Pition, where Friuli culinary tradition meets the authenticity of the Venetian countryside.
Il Picchio's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.
Mediterranean and local cuisine
Cà Marian's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.
I Comelli's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.