Agriturismo in Gaiba with Restaurant, Disabled Access

The restaurant offers, upon reservation, cooked with organic products.

The restaurant at Fattoria Corte Roeli offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The menu proposed by the agriturismo is linked to the traditions of Veneto cuisine revisited in a modern key by competent and attentive staff.

La Sapienza's restaurant proposes typical cuisine prepared with fresh and seasonal ingredients, often km zero.

The restaurant at Calcatonega offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

OUR CUISINE. Since its origins, the typical cuisine of our restaurant, just a few minutes from Rovigo, has been renowned for the use of local, fresh…

In September the restaurant is open from Friday to Sunday from 12:00 to 15:00 and from 19:00 to 23:00. À la carte menu, both meat and fish.

The restaurant at ronchetrin offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

The restaurant at corte carezzabella offers traditional cuisine prepared with fresh, seasonal ingredients, often at km zero.

The restaurant at le muraglie offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Family-run farmhouse where hospitality and courtesy are a must.

The farm offers the feud healthy and wholesome, even more noticeable next to the natural wealth of the territory, so varied and fascinating.

The Santissima Trinità agritourism farm is located in the countryside around Bologna, specifically in Bagnarola di Budrio, known in the Bologna area…

Welcome to the restaurant of Agriturismo I Salici, where traditional Emilian cuisine meets the genuine hospitality of the Boschi family.

The Vallesanta restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The farm serves traditional cuisine revisited Bologna and Modena, but without sacrificing taste and wealth.