Agriturismo in Monfalcone with Restaurant, Air Conditioning

Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from our farm production, which follows…

The cuisine is traditional and local level, we only use products that we cultivated and bred in addition to other typical products of our land.

Restaurant Description Agriturismo Hermada Immerse yourself in the authenticity of Friulian cuisine at the restaurant of Agriturismo Hermada, located…

The restaurant at Borgovecchio offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.

Lis Rosis's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.

Ballaminut's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

We offer typical Friuli cuisine based on seasonal products from our farm and local growers.

Mulino delle Tolle's restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from km zero.

The restaurant at Silicanum offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.

Casa Shangri-La's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

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The restaurant at Il Vagabondo offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.

Under the 'Lavor Furlan' brand name, Agricola Stefanutti produces and markets flour for polenta and hulled barley.

The restaurant offers guests typical dishes such as gnocchi di ricotta, ravioli or risottos.

The agriturismo features a large dining room and a veranda, interconnected, for a total of 60 seats.

Il Picchio's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.

Welcome to the restaurant of Agriturismo Pition, where Friuli culinary tradition meets the authenticity of the Venetian countryside.

Mediterranean and local cuisine

Cà Marian's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.