Fattoria Colle Luca
The dining room was created from a space previously used as a storage for agricultural tools.
The dining room was created from a space previously used as a storage for agricultural tools.
Agreement with a restaurant in Moscufo that offers dishes from peasant cuisine, homemade pasta and arrosticini, all prepared at a truly high level.
On the ground floor, a characteristic refreshment point has been created, run by the Pietrangelo family, with traditional local specialities, all dressed with…
You can enjoy breakfast, lunch and dinner in the beautiful glass-enclosed veranda surrounded by the greenery of our olive trees.
Welcome to the restaurant of agriturismo Piccolo Albero, where authentic Abruzzese cuisine meets the values of sustainability and genuineness.
The restaurant of bio il portico offers typical, vegetarian, gluten-free cuisine prepared with fresh and seasonal ingredients, often at km zero.
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Welcome to the bed & breakfast la palmasurrounded by a green hillside and set within a lovely residential area at 300 mt from the sea and 2 km from…
Villa Pardi's restaurant proposes typical cuisine prepared with fresh and seasonal ingredients, often km zero.
There is a place where you don't have to do or say anything to feel good, where you don't have to exaggerate in order to get excited.
Restaurant service is available by reservation only, and the menu is established with guests.
The Rosso di Sera restaurant offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant of le macine proposes typical cuisine prepared with fresh and seasonal ingredients, often locally sourced.
Our agriturismo was founded in 1992. For 30 years we have offered tourist hospitality in four accommodations.
The restaurant at Altrocanto offers typical local cuisine prepared with fresh, seasonal ingredients, often locally sourced.
The restaurant at Col Morino offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Laperegina offers traditional cuisine prepared with fresh, seasonal ingredients, often sourced locally.
One cannot say they have visited Abruzzo without having experienced its cuisine. Teramo gastronomy in particular is recognized as the most noble and rich.
Bivacco Del Parco's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The price includes a rich breakfast with genuine and homemade products!
At Al Godere Agricolo, the menu follows what ripens in the organic vegetable garden and the farm's livestock, ten hectares surrounding a pink farmhouse where…
Our restaurant service is available to our guests and to all those who desire to discover the ancient flavors of the traditional cuisine of Abruzzo some…