I Casali Di Colle Monte
Our restaurant is located within Casale Antico. The dining rooms are spaces originally used as grain storage.
Our restaurant is located within Casale Antico. The dining rooms are spaces originally used as grain storage.
The restaurant at Terra E Sapori offers traditional local cuisine prepared with fresh, seasonal ingredients, often at km zero.
La Ginestra's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
The restaurant at Torre Magliano offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
A beautiful structure surrounded by greenery, look the details of La fonte
Local cuisine that brings traditional dishes revisited in a modern key to the table.
Ours is an expression of traditional sammarchese cuisine, made with genuine products.
Casale Dei Cerri is nestled in the quiet of the woods of central Molise and was born in 2001 from the restoration of an ancient farmhouse.
'Le Coccole' is located in the municipality of Guardiaregia, at the foot of Mount Mutria, completely surrounded by greenery.
The restaurant at Le Piane offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
We offer our customers tastings of our local cuisine based on seasonality and authenticity of the products.
The restaurant at aia di lazzaro offers typical cuisine prepared with fresh, seasonal ingredients, often locally sourced.
Zero-kilometer cuisine
Our chef will delight you with typical dishes of the past, combining skillfully the traditional local ingredients with fresh and seasonal products.
La Masseria La Guardata has 2 restaurant rooms created from the restoration of spaces that were once used for animal shelter and offers its guests typical…
Our cuisine is deeply rooted in the territory and the land.
The restaurant, run by the family, is located on the ground floor of the building, in a characteristic room with fireplace and with over 40 seats.
Fattoria Ranaldo's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.