Agriturismo in Roccagloriosa with Pets Welcome, Restaurant

The restaurant at Capocanto offers traditional local cuisine prepared with fresh, seasonal ingredients, often at km zero.

From June to September we offer our guests genuine cuisine with selected and local products to discover, in addition to the classics of Italian cuisine…

At the agriturismo of Isca delle Donne, open all year round, you can enjoy exquisite dishes with forgotten flavors, made from ancient recipes.

The proposed cuisine is the traditional of the Cilento country culture, with the typical products of the territory.

In our agriturismo you will be able to savor the healthy food of our land, produced by maintaining the right balance between old farming tradition…

Welcome to the restaurant of Agriturismo Nonna Rosa, where traditional Campanian cuisine meets the authenticity of Cilento territory.

The cuisine, prepared with the best food for freshness and authenticity, with menus rediscovering the old country recipes, which are improved over the ancient…

At Marina di Ascea, the cuisine of Tempa del Niglio draws from the family farm: meat, cured meats and cheeses are produced on the estate, alongside vegetables…

In the kitchen, dishes come straight from the family farm, the same one that cultivates the land surrounding the farmhouse.

The San Basilio farmhouse was one of the last rural tourist facilities to offer green holidays in the Valley of the Basilian Monks The beauty of the place…

The Farmhouse is family-run, and this ensures traditional cuisine and typical local products such as extra-virgin olive oil, wine, homemade bread, goat…

The restaurant at l'oasi offers typical cuisine prepared with fresh and seasonal ingredients, often locally sourced.

I Moresani restaurant is a gem of the area.

The restaurant at I Filadelfi 1828 offers typical vegetarian cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero.

The restaurant is daily open for lunch and dinner, reservations are recommended.

Our kitchen is run by family grandmothers, who recreate authentic Cilentane recipes passed down through generations.

The 'Chiusulelle' farmhouse, due to its particular geographic position, serves as a reception for tourists who love nature and history.

The restaurant at green park offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

A place to spend a day or an evening event in quiet without sacrificing the pleasures of the table.