Agriturismo in Sogliano Cavour with Restaurant, Riding

The restaurant at Tenuta La Baronessa offers traditional local cuisine prepared with fresh, seasonal ingredients, often at zero kilometers.

The oil that graces your table is pressed from the olives of our farm.

The Villa Conca Marco Restaurant, family - run, use simple, wholesome ingredients grown on the farm, sea food from the Region, served with pure Farm olive…

From ourselves, to be at the table, translates into a lifestyle, balanced nutritional model, made possible by the exceptional variety and abundance…

The tenuta sant'emiliano restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.