Agriturismo in Castel San Giorgio with Outdoor Pool, Restaurant

The restaurant at agricola villa lupara offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced…

The jewel of "La Casa Del Ghiro" is its restaurant.

The restaurant at Sopra il Limoneto offers typical cuisine prepared with fresh and seasonal ingredients, often from km zero.

The kitchen prepared personally by Mrs. Rosaria, wife of the owner, using largely the products of the company and is inspired by the rediscovery…

Our cuisine draws from the traditions of our lands as well as our families.

Da Regina's restaurant overlooks the terraced vineyards of Tramonti and showcases the estate's own wine alongside fior di latte from the Monti Lattari…

The restaurant at Villa Divina offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Villa Palmentiello's restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

At the restaurant of Punta San Lazzaro, cuisine is much more than a service: it is a daily celebration of our land.

The kitchen sources vegetables and produce grown in the farm's own garden, along with oil, eggs, cheeses and meats from the local area.

The restaurant at masseria la morella offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

The Antico Casale restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Kilometer zero Restaurant The definition of KM zero is using and consuming food from the area of production.

The restaurant at agora offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.

The restaurant at La Vecchia Torre offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.

The Cancelleria restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Located in a hilly area at the foot of Monte Taburno, precisely near the medieval village of Sant'Agata dei Goti, an authentic and sustainable culinary…

Typical Cilento homemade cuisine, full of flavor and delicacies, delicious vegetable appetizers, homemade pasta dishes, fusilli, gnocchi, cavatielli, tasty…

Wisdom, research and tradition are the cornerstones of a gastronomic philosophy that blends, in perfect harmony, typical products (at "Km Zero") and innovation.

On request we can organize light lunches or dinners, with all organic products many of which are produced directly at the Casale Giancesare and then km0.