Agriturismo in Castelnuovo with Restaurant

Welcome to the restaurant of Agriturismo Malga Arpaco, where Trentino culinary tradition meets the authenticity of the mountains.

In the heart of the Asiago Plateau, at 1,000 meters of altitude, Grüuntaal welcomes you to an authentic gastronomic experience where the table tells the story…

The restaurant at Agritur Maso Fior di Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often at km zero.

Maso al Sole is built entirely in wood in Civezzano, just 10 minutes from Trento.

The restaurant at Le Casarette offers traditional local cuisine prepared with fresh and seasonal ingredients, often sourced locally.

The kitchen offers our guests a daily five-course menu, consisting of appetizer, soup, first course, second course, buffet of seasonal vegetables and dessert.

It is situated on the northern slope of the Grappa massif at an altitude of 600 m, 7 km from Feltre and immersed in the green of an ancient chestnut grove.

Country House Casa Sul Fiume Restaurant Description Immerse yourself in the authenticity of Veneto cuisine at the restaurant of Country House Casa Sul Fiume…

The restaurant's large windows overlook Trento from above, with the agritourism's woodland and vineyard creating a natural frame.

The restaurant at Maso Pomarolli offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from zero kilometers away.

The restaurant at val d'adige offers typical vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero.

Mamma Luciana's kitchen seeks the ancient culinary tradition of Primiero, using products grown or raised with organic certification directly by our family…

The restaurant at Il Maggiociondolo offers traditional local cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant at val de roa offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Osteria sympathy... Beware of imitations.

The restaurant at Dai Colombari offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at km zero.

Welcome to the restaurant of Agriturismo Dai Caroni, where Venetian culinary tradition meets the authenticity of a true rural experience.

Homemade maccheroncini and spatzle arrive at your table, with a menu that follows the seasons. Ingredients come from the land and animals of the farm.