Del Nocciolo
In the three rooms, with evocative names, Salone Barolo, Barbaresco and Saletta Salettina Nebbiolo, you can enjoy our Langhe cuisine, rich in flavors…
In the three rooms, with evocative names, Salone Barolo, Barbaresco and Saletta Salettina Nebbiolo, you can enjoy our Langhe cuisine, rich in flavors…
Typical cuisine of the Langhe
Nestled in the Langhe between the rolling hills of the Alba area and the nearby Maritime Alps is our family-run farmhouse and wine-growing company.
The most beautiful and evocative view is the panorama: vineyards hills shaped by the farmer's hand, the Langa villages with their castles and bell towers…
Our restaurant offers Sardinian cuisine and fish specialties in Bossolaschetto, in Alta Langa.
The Agri Fabi restaurant sits at the heart of the Santo Stefano Estate, just outside Fossano.
The restaurant at San Giorgio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Cascina Serra offers traditional local cuisine prepared with fresh and seasonal ingredients, often at km zero.
Villa Gelso's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The Ca Trinche restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
In our kitchen we use fresh and genuine raw materials, closely linked to the territory and the seasons.
Our restaurant is open for lunch by reservation. À la carte service, not included in the rates. Closed for dinner.
The restaurant at I Tre Poggi offers typical local cuisine prepared with fresh, seasonal ingredients, often from km zero sources.
Orlandi's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
Local foods served in a homey environment
The restaurant at Le due Cascine offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Our Menù is typical Piemontese with home made pasta and only products from our farm or from farms in the neighbours.
The cuisine has the characteristic flavors of the Ligurian hinterland. The dishes are made with products from our own production and those of local farmers.
The I Surì restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Da Mario offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.