Agriturismo in Gruaro with Restaurant

Il Chiosco Isola Augusta is a welcoming place with rustic details, perfect for both an informal aperitif with friends and a warm meal.

Farmhouse restaurant, 40 seats, warm and friendly atmosphere. Local and seasonal dishes. party menu 2010New Year's Eve dinner

Restaurant Description Agriturismo Andreana In the heart of the Friuli plain, in Chions, discover authentic territorial cuisine at the restaurant…

The restaurant of Nonis offers typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience to discover…

Le Fornaci del Zarnic in Flambruzzo produces honey, jams, chutneys and mustards.

The restaurant at casa vecia proposes typical cuisine prepared with fresh, seasonal ingredients, often zero kilometers away.

You will be able to taste typical dishes of local cuisine and cold snacks.

The Pituello agritourism started its activity in the year 2000 from a farm, established in the 1970s, with cereal, livestock and wine-growing activities…

Our restaurant offers local and traditional dishes, prepared with fresh and natural ingredients, most of which are produced in our farm.

La Via Antiga, located within the strip of land between the Piave and Livenza rivers, is an ideal base for reaching the beaches of Jesolo, Eraclea Mare, Duna…

Il Picchio's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often from local sources.

The famous Caseificio Sociale dei Magredi, an imposing construction in squared stones where the exceptional Vivaro was produced, the father of Montasio…

The rechsteiner restaurant offers typical, vegetarian cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant at Richeton offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.

At Mulino del Conte, our chefs, from Friday to Sunday evening, prepare delicious traditional Friulian dishes, enriched with a touch of creativity…

The al Doge holiday farm is an environment immersed in the green countryside, just a few kilometres from the sea at Jesolo and Eraclea and from nearby Venice.

Welcome to the restaurant of Agriturismo Pition, where Friuli culinary tradition meets the authenticity of the Venetian countryside.

The restaurant at casa del conte offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.

The agriturismo features a large dining room and a veranda, interconnected, for a total of 60 seats.

We transform our raw materials (meats and vegetables) and propose dishes from the Veneto tradition and our family's heritage.

Our fixed menu offers three appetizers, a first course, two main courses with side dishes, water and wine available at the self-service station, plus homemade…

Cà Marian's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.

The restaurant of Sasso D'Oro offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Where to eat in Jesolo meat and fish? In the kitchen of Jesolo The Barena activities of farming and agriculture are the foundation of our entire kitchen.

The Pian Dei Tass restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often zero km. An authentic gastronomic experience…