Agriturismo in Monghidoro with Restaurant, Disabled Access

The Poggiolandi farmhouse was built in the early 1900s and recalls its rural origins. It is situated on a hillock and takes its name from the old Landi owners.

Breakfast and other meals are served in the former cowshed, converted into a cosy dining room with fireplace.

Restaurant with traditional dishes with food of predominantly organic 'farm and neighbors - Specialty pastries made ​​by us - bread - cakes and pies - Wine…

From the recipes of the Tuscan-Emilian tradition, we offer diners and guests tasty and satisfying dishes for dinners and receptions, against the backdrop…

I Fondacci's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero.

The eating house 'La Cucina della Casa di Mezzo', with a large dining-room, open to our guests and to the public, offers local products from the Rio Verde…

The Osteria da Cesare traditionally offers a large menu of home-cooked dishes of Emilia Romagna accompanied by selected wines.

Situated in a strategic location, San Giuliano offers many leisure possibilities.

The restaurant at Fattoria Quercia offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Tradition finds itself in a very real way in our restaurant, where those inseparable bonds between the farm and the farmhouse are maintained.

The restaurant of borgo delle vigne offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.

The restaurant at Casa Fonsi offers typical cuisine prepared with fresh, seasonal ingredients, often from local sources.

The restaurant is in the structure, provides nutrition always fresh found in farms bordering, only on booking.

The restaurant at corte d'aibo offers typical cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.

The restaurant at fattoria l'alpenice offers traditional local cuisine prepared with fresh and seasonal ingredients, often at zero kilometers.

The Santissima Trinità agritourism farm is located in the countryside around Bologna, specifically in Bagnarola di Budrio, known in the Bologna area…

The farm serves traditional cuisine revisited Bologna and Modena, but without sacrificing taste and wealth.

Welcome to the restaurant of Agriturismo I Salici, where traditional Emilian cuisine meets the genuine hospitality of the Boschi family.

Family-run farmhouse where hospitality and courtesy are a must.

The restaurant at Fattoria di Cintoia specializes in dinners, group lunches, and cooking classes.