The restaurant at San Michele offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.
Our Agriturismo has a charming family run restaurant open only for our guests.
Poggio ai Legni's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced from within kilometers.
Bread is made from sourdough starter and baked fresh every day, along with crispy breadsticks.
In the Sant'Emila farm (50 m from the swimming pool and a few meters from the Noce and Mandorlo and 300 from the Santa Caterina farm where there…
Our Restaurant serve to you typical Tuscan cuisine in our lovelingly restored dining room.
Casa Verniano is an old farming village, dating back to 1400. Here you can relive the traditions of Siena from the typical flavors.
Villa Agostoli's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
The restaurant is also open to outside guests, we offer traditional Tuscan dishes using products from our garden and local produce.
The restaurant at Tenuta Codirosso agriturismo offers typical local, vegetarian, vegan, and gluten-free cuisine prepared with fresh, seasonal ingredients…
On the ground floor there is a large hall where tasty and rich breakfast is served and, if the guests wish so, dinner with typical dishes.
La Ripolina is located in Buonconvento on 43 hectares where vines and cereals are cultivated.
Come to discover the flavors of Tuscan and Sienese cuisine in our charming restaurant, housed in the beautifully restored old stables where you can still…
The "Locanda del Castello" is a small and welcoming restaurant where you can enjoy breakfasts and excellent dinners with strictly local products, paying…
Our restaurant offers Tuscan cuisine with typical Maremma dishes. For the 2024 season, the restaurant will be open only for events and groups.
The restaurant at acquaviva proposes typical cuisine prepared with fresh and seasonal ingredients, often at zero km. An authentic gastronomic experience…
The restaurant at Podere Casetta offers traditional local cuisine prepared with fresh and seasonal ingredients, often sourced locally.
To enclose the splendid frame of the Tenuta Il Cicalino, the restaurant is finely restored as a typical Tuscan building with unplaster stone, surrounded…
From grain to plate We don't have a fixed menu because our menu consists of fresh products that we harvest daily from our organic garden, based on seasonality…
In our small restaurant, in a warm and familiar atmosphere, all our products are on display and you can sample then.
It is possible to dine in the large dining room (obtained from the old cow stable), where we bring to the table the taste of Tuscany and ours organic products.
The restaurant at Villa Sabolini (former corte di valle) offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
With dedication and expertise, the owners have cultivated their agricultural farm for years, from which many products used in the agriturismo come.
The restaurant at Pieve Sprenna offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero.
We propose you delicious dinners after the typical old recipes of the Tuscan cookery; you will have the chance to enjoy the unsophisticated but, at the same…
Azienda Agricola il Castagno spans 150 hectares across the Sienese hills: 44 dedicated to vineyards, 10 to olive groves, and 60 to cereals.
