Le Rocher Fleurì
The restaurant is managed by the owner and offers a menu composed almost exclusively of products from the farm, therefore it varies depending on the season…
The restaurant is managed by the owner and offers a menu composed almost exclusively of products from the farm, therefore it varies depending on the season…
On Saturday, the restaurant is open for both lunch and dinner; on Sunday, lunch only by reservation.
The Tra Serra E Lago agriturismo restaurant offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often from local sources.
On Friday and Saturday at dinner and Sunday at lunch you can enjoy dishes of Italian peasant tradition prepared with organic farm products and at km zero.
The agriturismo's cuisine blends traditional recipes with personalized dishes, always crafted from our own products or ingredients sourced from…
The restaurant is small, with just a few dining rooms nestled among the meadows above Mosso, a short walk from the Sanctuary of Madonna della Brughiera.
Vegetables come straight from the farm's own garden, while other ingredients are sourced from small local producers: this is the foundation of Cascina…
The restaurant at cascina argentera offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant at Ai Guiet offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
Au Jardin Fleury Agriturismo Restaurant Description In the heart of the Aosta Valley, Agriturismo Au Jardin Fleury invites you to discover the authentic…
The La Sforzata agritourism offers a new and modern agritourism formula, in which the pleasure of rediscovering contact with nature is combined with…
Cascina Rosengana offers 6 extremely comfortable rooms, including 3 doubles with the option of an additional bed, and 3 exclusive mini apartments.