Agriturismo in San Pier d'Isonzo with Free Wi-Fi, Restaurant

Salami from regional tradition, meat of goose, duck, guinea-hen and chicken, fresh vegetables and eggs come all from our farm production, which follows…

Casa Shangri-La's restaurant offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Our restaurant is spacious and bright. Its capacity, which reaches up to about 100 people, is well suited for hosting banquets and parties - events that play…

Ballaminut's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

We offer typical Friuli cuisine based on seasonal products from our farm and local growers.

Restaurant Description Agriturismo Hermada Immerse yourself in the authenticity of Friulian cuisine at the restaurant of Agriturismo Hermada, located…

The restaurant at Silicanum offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from nearby producers.

Under the 'Lavor Furlan' brand name, Agricola Stefanutti produces and markets flour for polenta and hulled barley.

The restaurant offers guests typical dishes such as gnocchi di ricotta, ravioli or risottos.

The restaurant at bajta offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

You will be able to taste typical dishes of local cuisine and cold snacks.

Mediterranean and local cuisine

I Comelli's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.