Country House in Salento with Restaurant, Typical Cuisine

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Agriturismo in Salento with Restaurant, Typical Cuisine

The Salento is an historical area in Puglia southern territory located in Lecce, Brindisi and Taranto provinces. Santa Maria di Leuca and Torre dell’Orso are two of the most important places in this area.

In the Salento area we have 55 farmhouses, including 59 with swimming pool, 59 with restaurant and 56 pet friendly.



Here is the list of our farms with the restaurant. Eating in a farmhouse means finding the regional cuisine cooked with high quality ingredients at the right price. Enjoy your meal! in Salento.

Provinces

Lecce Brindisi Bari Foggia Taranto Barletta-Andria-Trani
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Farmhouses in Salento: why choose a holiday in Salento

Between the Adriatic and the Ionian Sea, Salento alternates white sandy beaches, cliffs and small coves, with towns such as Otranto, Gallipoli and baroque Lecce. Staying in a farmhouse or masseria means sleeping among ancient olive groves, dry-stone walls, the countryside of the Grecìa Salentina and a cuisine based on vegetables from the garden, fresh fish and local products.

Suggested activities

  • Adriatic coast between Otranto and Alimini

    Sandy beaches, pinewoods and rocky coves: from Otranto heading north, between Baia dei Turchi and the Alimini lakes, many farmhouses and masserie allow you to reach the sea in a few minutes.

  • Gallipoli and the Ionian beaches

    Beach clubs, sunsets over the sea and long sandy shores between Porto Cesareo, Gallipoli and the Capo di Leuca: ideal if you want a seaside holiday combined with countryside relax.

  • Lecce and the Grecìa Salentina villages

    Stroll among baroque churches, palaces in Lecce stone and narrow streets in the historic centre, then explore the inland villages of the Grecìa Salentina with small squares, courtyards, music and village festivals.

  • Masserie, olive groves and inland routes

    Quiet country roads to explore by bike or on foot, visits to olive mills, tastings of oil and wine and summer evenings in the courtyards of the masserie among dry-stone walls and prickly pears.

Practical tips
  • Best time to go: late spring and early autumn for warm sea, mild weather and fewer crowds; in summer for full beach life and village festivals; in winter for mild temperatures and tastings of new oil and typical products.
  • Where to stay: masserie and farmhouses close to the coast if you want to reach the beaches quickly, or inland properties with pool, traditional restaurant and direct sale of oil, wine and preserves.
  • Getting around: a car is the most convenient way to move between beaches and villages; in high season there are bus lines and shuttles along the coasts, while bikes and e-bikes are perfect for short inland routes.

Want to refine your search? Discover farmhouses in Salento with restaurant, those with a swimming pool or pet-friendly farmhouses. You can also explore all farmhouses in Apulia.

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