Agriturismo in Baone with Restaurant

In the structure there is a large kitchen fully equipped for the exclusive use of the guests

San Bartolomeo Agriturismo Restaurant At the foot of the evocative Colli Euganei, the restaurant of Agriturismo San Bartolomeo in Monselice welcomes…

A beautiful structure surrounded by greenery, look the details of Ai gradoni

La Buona Terra is an agriturismo in Cervarese Santa Croce. It has an organic farm, green spaces and animals, and the surroundings are quiet.

The restaurant at podere villa alessi offers typical cuisine prepared with fresh and seasonal ingredients, often from local sources.

The restaurant at Calcatonega offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The restaurant at le muraglie offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The farm offers the feud healthy and wholesome, even more noticeable next to the natural wealth of the territory, so varied and fascinating.

In the heart of the Parco Regionale dei Colli Euganei, the Agriturismo Bacco E Arianna welcomes you in an authentic atmosphere where Venetian tradition meets…

Cuisine is our strong point, because the spirit of conviviality has accompanied our family and our friends always, since meeting in front of a sunset…

The restaurant at il bucaneve offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

A beautiful structure surrounded by greenery, look the details of Altaura e monte ceva

The restaurant at B&B villa casa country proposes typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer.

The restaurant at corte carezzabella offers traditional cuisine prepared with fresh, seasonal ingredients, often at km zero.

The restaurant belvedere offers typical cuisine prepared with fresh and seasonal ingredients, often from local km zero sources.

The restaurant of le clementine offers typical cuisine prepared with fresh and seasonal ingredients, often zero-kilometer.

The restaurant at our farm is called Locanda Venezze and can accommodate up to 50 people.

The menu at Capeeto is fixed: a trio of appetizers featuring eggplant caponata, farmer's salad and seasonal vegetable flan, followed by a first course choice…

The restaurant at monte degli aromi offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from within the region.

The restaurant at Da Sagraro offers typical cuisine prepared with fresh seasonal ingredients, often at km zero.

At the agriturismo Le Cicale, breakfast is prepared with genuine food.

Agriturismo La Frattesina - Restaurant Description Nestled in the heart of the Venetian Po Valley, the restaurant of Agriturismo La Frattesina represents…

The 'Scacchiera' holiday farm, on the immediate outskirts of Padua, is a place where one can encounter all the components of the Euganean tradition: dishes…

OUR CUISINE. Since its origins, the typical cuisine of our restaurant, just a few minutes from Rovigo, has been renowned for the use of local, fresh…

Our Chef Davide Pauletto cooks with love and with ingredients of the highest quality, mostly coming from our agricultural company.