La Grotta Dei Folletti
The dining room has been created from the old stables and cellar, with three small stone-walled rooms featuring original wooden beams and wooden furniture…
The dining room has been created from the old stables and cellar, with three small stone-walled rooms featuring original wooden beams and wooden furniture…
The restaurant offers products and regional dishes, with fresh pastries, breads, and desserts crescia all homemade.
Appetizers: Many tasty and innovative samples prevalently made with vegetables which are in-season.
Ca' Montioni is a small hamlet and an ancient patriarchal house in Mercatello sul Metauro, a charming town in the Alto Metauro area, perfectly…
The restaurant at Ca' Maggio offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
The restaurant is open year round, both for sleeping guests as others. We are open for lunch and diner, but reservations are necessary.
Restaurant is open only by reservation with a minimum of 15 people. No à la carte service, not always open.
At the panoramic restaurant of Agriturismo Le Bosche we use local ingredients to offer an authentic taste experience.
The restaurant of Locanda Belvedere is adjacent to the guest rooms, surrounded by an olive grove that descends across the hills between Saludecio and the sea…
The 16th century agritourism complex Ca' Battista is located in the territory of Cagli, in a strategic position in the heart of Montefeltro, a few kilometres…
The Coradosso agriturismo is located in the Upper Savio Valley, in the heart of the green Romagnan hills, in the locality of Selvapiana in the municipality…
TASTING MENU 1* MEAT PROPOSAL: €38.00 PER PERSON ENROLL OF STARTERS: MALLARD CUTTING BOARD Local cold cuts and cheeses accompanied by homemade jams MIXED…
The restaurant at la ferraia offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.
We offer you typical dishes from the Romagnola tradition using mainly ingredients from our own crops and our menus will vary according to the seasons.
Tuscan cuisine with crostini of various specialities, mushrooms, truffle, bruschetta, tomato and more.
The cuisine is one of the strong points of the relais.
Restaurant Description Agriturismo Il Posto Delle Viole Immersed in the heart of the Marche region, in Cagli, the restaurant of Agriturismo Il Posto Delle…
The borgo monte cedrone restaurant proposes typical cuisine prepared with fresh and seasonal ingredients, often at km zero.
Agriturismo La cima offers peace, relaxation, unspoilt nature, and authentic, homemade flavours in full respect of the Umbrian culinary tradition.
At Agriturismo La Valle Dei Conti discover authentic Romagnan cuisine in a rustic and welcoming atmosphere.
The catering service operates only in the evening and only with advance reservation by 12:00 on the same day. We cook only fresh products, we collaborate with…
The restaurant is a former farmhouse with vaulted porch, surrounded by nature, where a warm and inviting atmosphere awaits to welcome you taste…
Due to unforeseen circumstances, dining service will resume only during the summer season.
In the evocative setting of Bertinoro, nestled among the hills of Emilia-Romagna, the restaurant of agriturismo Fattoria Paradiso welcomes…
The restaurant at Isola di Paolo offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.