Agriturismo in Imola with Outdoor Pool, Restaurant

Eating in our restaurant is a sensory experience that changes with the changing seasons with a particular eye to km0 and those POD and PGI of Romagna.

The restaurant, inaugurated on June 15, 2013, is located in the restored old stable.

Catering with typical Romagna dishes to pair with our wines: outdoors in the summer, in the room with fireplace or in the heated veranda on winter days.

The restaurant at della salute più offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

Lunch from 12:30, Dinner from 19:30. From april to 10th of june, we are open at evening from wednesday to sunday, at noon on saturday and on sunday.

The restaurant at Prato degli Angeli offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The Poggiolandi farmhouse was built in the early 1900s and recalls its rural origins. It is situated on a hillock and takes its name from the old Landi owners.

Our abundant buffet breakfast features jams, bread and cakes freshly baked every morning.

From the recipes of the Tuscan-Emilian tradition, we offer diners and guests tasty and satisfying dishes for dinners and receptions, against the backdrop…

Family-run farmhouse where hospitality and courtesy are a must.

Surrounded by greenery amidst the ancient and historic rural courtyards of the Bolognese plains, just 12 km from the centre of Bologna and 10 km from…

Corte San Ruffillo occupies an 18th-century courtyard nestled in the hills of the Tosco-Romagnolo Apennines, in Dovadola.

The restaurant at Isola di Paolo offers traditional regional cuisine prepared with fresh, seasonal ingredients, often sourced locally.

Tuscan cuisine creatively revisited by the hostess, following the seasons and using farm products and wild ingredients from the territory.

La Sapienza's restaurant proposes typical cuisine prepared with fresh and seasonal ingredients, often km zero.

The structure, which dates back to the eighteenth century, has been accurately restored maintaining the characteristic architecture and warmth of the past.

In September the restaurant is open from Friday to Sunday from 12:00 to 15:00 and from 19:00 to 23:00. À la carte menu, both meat and fish.

In summer you eat under the cool shade of the trees a zero km menu with organic products from the farm or from companies in the Mugello area specialized…

The restaurant is in the structure, provides nutrition always fresh found in farms bordering, only on booking.

At the Agriturismo you can enjoy typical Tuscan dinners and attend cooking classes organized according to your preferences.