Agriturismo in Laureana Cilento with Restaurant, Free Guest Parking

The restaurant at I Filadelfi 1828 offers typical vegetarian cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero.

The restaurant is daily open for lunch and dinner, reservations are recommended.

Le Querce Farmhouse with typical Campania cuisine is an essentially rural restaurant, which uses numerous genuine products "of the earth" (cultivated…

The 'Chiusulelle' farmhouse, due to its particular geographic position, serves as a reception for tourists who love nature and history.

Restaurant Description agriturismo Conca D'oro In the heart of Cilento, at agriturismo Conca D'oro, the restaurant embodies the authentic essence of Campanian…

I Moresani restaurant is a gem of the area.

The San Basilio farmhouse was one of the last rural tourist facilities to offer green holidays in the Valley of the Basilian Monks The beauty of the place…

The restaurant at green park offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

On request we can organize light lunches or dinners, with all organic products many of which are produced directly at the Casale Giancesare and then km0.

The Farmhouse is family-run, and this ensures traditional cuisine and typical local products such as extra-virgin olive oil, wine, homemade bread, goat…

The cuisine, prepared with the best food for freshness and authenticity, with menus rediscovering the old country recipes, which are improved over the ancient…

I Tre Tigli's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

A place to spend a day or an evening event in quiet without sacrificing the pleasures of the table.

The restaurant at l'oasi offers typical cuisine prepared with fresh and seasonal ingredients, often locally sourced.

Parmenide's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally.

In the kitchen, dishes come straight from the family farm, the same one that cultivates the land surrounding the farmhouse.

At Marina di Ascea, the cuisine of Tempa del Niglio draws from the family farm: meat, cured meats and cheeses are produced on the estate, alongside vegetables…

The Mediterranean diet hus always had traditional Cilentan cookery as it’s origin.

The restaurant at Il Piano Della Corte offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

Our kitchen is run by family grandmothers, who recreate authentic Cilentane recipes passed down through generations.

The proposed cuisine is the traditional of the Cilento country culture, with the typical products of the territory.

The agriturismo "Valle di Marco" is a typical restaurant with an inviting selection of dishes belonging to the culinary tradition of Cilento.

The restaurant at masseria la morella offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced at zero kilometers.

At the agriturismo of Isca delle Donne, open all year round, you can enjoy exquisite dishes with forgotten flavors, made from ancient recipes.

From June to September we offer our guests genuine cuisine with selected and local products to discover, in addition to the classics of Italian cuisine…