Agriturismo in Locorotondo with Restaurant, Typical Product Market

The restaurant at Masseria Paretano offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The Restaurant offers typical dishes from Apulian cuisine and ancient peasant cooking, prepared with typical local products and our own production…

Masseria Don Sante - Restaurant Description In the heart of the Valle d'Itria, surrounded by ancient olive trees that shape the Apulian landscape, Masseria…

”Abbondanza®” … where you eat … you drink … and … scratch your belly.!

The products are of own production, such as rubella different tastes: bay leaf, mint, lemon myrtle, quince, walnut, tomato puree, canned, crushed olives…

The restaurant of masseria de michele offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

The restaurant at Masseria Carrone agriturismo offers typical local and vegetarian cuisine prepared with fresh, seasonal ingredients, often from km zero.

Our cuisine is essentially based on the typical cuisine of Puglia and is characterized by the use of ingredients harvested from land and sea. We select very…

The menu changes daily, based on what is harvested just meters from the table.

The restaurant, furnished with period furniture, is the ideal place to taste the dishes of the Puglian land, prepared with products from the agriturismo…

Our restaurant specializes in organizing events and banquets. By reservation, it is possible to taste our à la carte dishes.

The restaurant is situated in one of the few restructured, semi-subterranean mills of the zone, located within the structure.