Agriturismo in Monzuno with Restaurant, Groups of Friends

"The Poggiolandi farmhouse was built in the early 1900s and recalls its rural origins. It is situated on a hillock and..."

"The restaurant at Prato degli Angeli offers typical cuisine prepared with fresh and seasonal ingredients, often at km..."

"The restaurant at della salute più offers typical cuisine prepared with fresh and seasonal ingredients, often sourced..."

"The cuisine we propose is traditional Bolognese cuisine. All the ingredients and raw materials we use are of organic..."

"From the recipes of the Tuscan-Emilian tradition, we offer diners and guests tasty and satisfying dishes for dinners..."

"The eating house 'La Cucina della Casa di Mezzo', with a large dining-room, open to our guests and to the public..."

"The restaurant at Fattoria Quercia offers typical cuisine prepared with fresh, seasonal ingredients, often sourced..."

"Tuscan cuisine creatively revisited by the hostess, following the seasons and using farm products and wild ingredients..."

"The restaurant at fattoria l'alpenice offers traditional local cuisine prepared with fresh and seasonal ingredients..."

"The restaurant at selvapiana offers typical cuisine prepared with fresh and seasonal ingredients, often at zero..."

"In summer you eat under the cool shade of the trees a zero km menu with organic products from the farm or from..."

"We are not offering a full restaurant service. However, in case you prefer to stay at our place for lunch or dinner..."

"At the Duepapaveri restaurant we do seasonal cuisine with fresh, local ingredients and vegetables from our own garden..."

"On the Farm, guests are able to savour everything we produce, from dishes using PDO traditional Modena balsamic vinegar..."

"The farm serves traditional cuisine revisited Bologna and Modena, but without sacrificing taste and wealth. To..."

"At the Agriturismo you can enjoy typical Tuscan dinners and attend cooking classes organized according to your..."

"Surrounded by greenery amidst the ancient and historic rural courtyards of the Bolognese plains, just 12 km from the..."

"The kitchen at Acetaia La Vedetta is built around Aceto Balsamico di Modena IGP produced in-house, aged in the family's..."

"Family-run farmhouse where hospitality and courtesy are a must. The facility is particularly suitable for celebrating..."

"The garzolè restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally. An..."

"The restaurant is in the structure, provides nutrition always fresh found in farms bordering, only on booking."

"The restaurant at Aggazzotti offers traditional regional cuisine prepared with fresh, seasonal ingredients, often..."

"In the heart of the Mugello valley, between Dicomano and Vicchio, the restaurant of Agriturismo Francini represents an..."