Agriturismo in Oria with Restaurant

Our restaurant specializes in organizing events and banquets. By reservation, it is possible to taste our à la carte dishes.

Our cuisine is essentially based on the typical cuisine of Puglia and is characterized by the use of ingredients harvested from land and sea. We select very…

The Masseria Tenuta Deserto offers the opportunity to experience a typical Mediterranean enviroment.

The restaurant at masseria incantalupi offers typical cuisine prepared with fresh, seasonal ingredients, often at zero km. An authentic gastronomic experience…

The restaurant is situated in one of the few restructured, semi-subterranean mills of the zone, located within the structure.

A beautiful structure surrounded by greenery, look the details of Tredicina

Masseria Palmo is located in the heart of Salento, a generous land, jealous custodian of products and traditions with an ancient flavour.

Breakfast is served in the dining room with produce from the farmstead's vegetable gardens and local artisans of 'Food Pugliese'. For the rest…

The agriturismo's Restaurant, spacious with exposed tufa, with a barrel vault resting on one of the long sides on four arches located inside the main…

The masseria, with its restaurant, 'il Gelsomino', characterised by four comfortable halls in neo-classical style with cross vaults, can welcome guests…

The restaurant at Casina Vitale offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced from within the region.

The restaurant at Masseria Carrone agriturismo offers typical local and vegetarian cuisine prepared with fresh, seasonal ingredients, often from km zero.

The salinola restaurant offers typical cuisine prepared with fresh and seasonal ingredients, often sourced locally.

Ours is a traditional Apulian cuisine. In summer the dishes are based on our garden produce, eggplants, zucchini, cucumbruzzi, tomatoes, peppers, sweet peppers.

The restaurant at Donna Nina offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced at km zero.

The restaurant at Casale San Giovanni offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced from within the region.

Lunch or dinner by reservation, based on a fixed menu with company products predominantly organic and at km0, traditional Apulian and Mediterranean cuisine…

The restaurant at Masseria Morrone offers typical cuisine prepared with fresh, seasonal ingredients, often sourced locally at km zero.

Refrigerio is an ancient fortified Masseria dating back to the 1600s, formerly a post station along the ancient Via Traiana.

The restaurant at masseria il frantoio offers typical local cuisine prepared with fresh, seasonal ingredients, often sourced locally.

The Restaurant offers typical dishes from Apulian cuisine and ancient peasant cooking, prepared with typical local products and our own production…

Casamassima derives from Masserie, i.e. structures consisting of a set of 'rooms' for living and working that overlook a single central space (courtyard…

The restaurant of masseria de michele offers typical cuisine prepared with fresh and seasonal ingredients, often at km zero.

Masseria Spetterrata rises in the heart of a boundless expanse of centuries-old olive trees embracing the towns of Monopoli, Fasano, Ostuni and Cisternino…

The restaurant of masseria tutosa offers traditional cuisine prepared with fresh, seasonal ingredients, often at km zero.

On Friday and Saturday evenings, the trattoria at Masseria Calongo serves panzerotti, focaccia and frittelle made with Senatore Cappelli wheat, alongside…